Japanese Handcrafted Chef's Knife for Precision Cutting
Key Features
This knife is engineered for accuracy in the kitchen, delivering superior handling and professional-grade results. It excels at producing clean, exact slices through meats and vegetables, supporting detailed food preparation.
Item Details
- Weight: 270 g
- Blade Width: 5 cm
- Total Length: 25 cm
- Blade Length: 13 cm
- Handle Length: 12 cm
- Blade Thickness: 5 mm
- Handle Material: Wood
- Blade Material: 5Cr15mov Stainless Steel
